Dates: 8/16 to 18/21
Time: Please refer to each day
*times listed in PST
IFA version 5.4-GFS includes changes to the General Regulations (GR) and Control Points and Compliance Criteria (CPCC). These changes represent GLOBALG.A.P.’s effort to align with GFSI v2020, Codex Alimentarius, and the International Accreditation Forum. This training with QIMA/WQS will provide a complete overview of the IFA v 5.4 General Regulations and CPCC for the AF/CB/FV modules.
Training materials will be provided electronically prior to the training date. Attendees present all three days will receive a training certificate.
To register:
Normative documents covered will include General Regulations Parts I, II, III, and Crops Rules
8:00 am – 8:30 am – Arrival and welcome
8:30 am – 12:00 pm – Training session
12:00 pm – 12:45 pm – Lunch
12:45 pm – 3:30 pm – Training session
Training will cover all control points in the AF/CB/FV modules, with references to Annexes in the CPCC normative document
8:00 am – 12:00 pm – Training session
12:00 pm – 1:00 pm – Lunch
1:00 pm – 3:30 pm – Training session
8:00 am – 12:00 pm – Training session
12:00 pm – 2:00 pm – Attendees are invited to join us for a sit down lunch! Location TBD
Coffee and light snacks will be provided at the start of each day. Boxed lunches will be brought in for days 1 and 2. Following the conclusion of the training on day 3, we invite attendees to join us for a sit-down lunch at a local restaurant.
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